Bianco di Puro

Hi Marion,

thank you very much for your inquiry.
With the Bianco di Puro 4, the Bianco di Puro Premium Container is the included standard container. This also fits the Bianco di Puro Originale.

Best regards,
Carla

Hello Vita,

Thank you for your inquiry. The Bianco di Puro Primo+ comes with the Bianco di Puro Cube Plus Container as standard. You can find it here for reordering.

Best regards,
Carla

Hello,

the Primo S reaches a peak of 28,000 rotations per minute, although these numbers are rarely helpful... For example, two blenders with 28,000 rotations per minute can result in different outcomes when blending one liter of water, with one blender ending up at 10,000 rotations and the other at 5,000 rotations...

Additionally, long blades tend to slow down the rotation speed more, but still blend better because the speed at the tip of the blade is higher compared to shorter blades.

What I'm trying to say is that the Primo S, even though it doesn't reach 30,000 rotations, delivers excellent blending results for green smoothies (with wild herbs) that are hard to find in its price range.

Best regards,

Carla

Hello,

for wild herb smoothies, the Primo S blender would be particularly suitable. More important than the rotation speed is the length of the blade for wild herb smoothies. That's where the Primo S excels.

Best regards,
Carla

Hello Franziska,

since the blender market is now quite competitive, from a certain point we had only included products from Bianco di Puro in our range that have a strong unique selling point. These are mainly the higher-priced models with low-wear brushless DC motor and entry-level models, such as Primo S or Attivo with an attractive price/performance ratio and compact dimensions.

This is by no means to say that the other models from Bianco di Puro, such as Puro S or Verde are bad or similar, but we do not want to offer them at the moment.

Kind regards
Carla

Hello Jutta,

thank you for your question.

Unfortunately, we cannot exactly assign the designation "BFWH1501140". There are two models of the "forte", the "forte" and the "forte 2.0", which both use a different container system. The "forte" was sold much more often and has a rather large container bottom, which makes pesto and hummus in small quantities impossible, which is probably why you have this model.

For this, we recommend the Uno container as a supplement for small amounts of pesto or hummus:

Bianco di Puro Uno Container

An overview of all recommended and compatible containers for "bianco di puro" can be found here:

Bianco di Puro Spare Parts & Accessories

I hope this information helps you. Otherwise please call our customer service.

Best regards

Carla

Hello Andre,

thank you very much for your nice feedback!
Regarding your question: Compared to the other blenders with brushless motors, the Bianco Gusto is our tip because it comes with two containers. This gives you all the preparation options in large and small quantities and the Canto container with its long blades can play out its strengths optimally, as it sits on a powerful brushless motor

Best regards,
Carla

Hi Oz,

Thank you very much for the flowers!

The brushless models we offer are:

Bianco Tune Pro
Bianco Patto Pro
Bianco Gusto (Tip!)
Bianco Gusto Pro

The speeds are the same for all these models: 400 - 15,000 RPM.

The optional vacuum pump works with all these models.

I hope I could help you a step further in your research!

Best regards,

Carla

Hello Enrica,

thank you for your question. The Piano is actually no longer available. Unfortunately, the Volto N has a base that is too wide, so it would only be suitable with the additional "Uno" container. Therefore, the only option left is the Puro Originale. Alternatives would be the Attivo or the Wartmann blender.

Best regards,

Carla

Dear Susana,

Thank you for your inquiry. For making nut butter and oat milk, I would recommend the [Bianco Puro](https://bianco-puro-originale/) or the [Wartmann blender](https://wartmann-mixer/). Both blenders allow you to make smaller quantities of nut butter, starting from 400 ml. Just a heads up: Making nut butter requires patience, especially if you don't want to add extra oil.

For dry dough preparations, such as for energy balls, a high-speed blender is not suitable—it quickly activates its heat protection. In this case, a food processor would definitely be the device of choice.

If you have any more questions, feel free to reach out again!

Best regards,
Carla

Hello Zsofia,

As a beginner blender, I would recommend the Wartmann Blender or the Bianco di Puro Primo Plus. The Wartmann Blender features an all-purpose container, which allows you to prepare small amounts very well - for example, ice and nut butter starting from 350 ml. The container has a total volume of 2 liters. The Primo, on the other hand, has a cubically tapered container (with a maximum volume of 1.5 liters), which means that for the preparations you mentioned, you would need to make larger amounts - around 500 ml for solid consistencies, 350 ml for liquids. However, the Primo is nicely compact and fits well in small kitchens. If you decide on the Primo and later realize you'd like to prepare smaller amounts more frequently, you can upgrade with an additional container - the Bianco di Puro Uno.

If you have any more questions, feel free to reach out,
Carla

Hello Sabine,

Thank you very much for your question.
For your applications, the Bianco di Puro Originale is definitely the better choice, as the smoothies—especially green smoothies—turn out creamier than with the Bianco di Puro Attivo. Additionally, with the container that comes with the Originale, you have the most versatile mixing container, which you can use very well for the preparations you mentioned.

Best regards,
Carla

Hello Iris,

thank you very much for your question.

Nuts and chocolate can be chopped up really well in a blender. You can certainly do onions as well, but I wouldn’t recommend it due to the odor they produce. It's not an issue if you're using them as an ingredient in soups prepared in the blender - the same goes for garlic.

Best regards,
Carla

Hello Alois,

To get back to blending quickly, please follow these steps:

Contact Bianco di Puro at: kundenservice@biancodipuro.com or call 0221/50 80 80 20 and describe your issue. They will also discuss the return of the device with you.

It’s best to include a copy of your purchase receipt in the package, along with your contact details (phone number and email address), so that Bianco di Puro can reach you quickly if needed.

If you can't find your receipt and purchased the blender from us, we’ll be happy to send it to you again.

Warm regards from Berlin,

Your GrueneSmoothies.com Team

Hello Claudia,

We know the turmeric problem. ;-)

Unfortunately, there are still no glass containers for Bianco di Puro or Vitamix blenders.

However, I have a few tips for you on how to make the yellow disappear. Mixing a few green smoothies without turmeric, for example, can help. After a few uses, you won’t see any stains.

Now that it’s summer, you can also place the container in the sun. UV light will help clear it up.

Good results have also been found using plastic cleaner from the drugstore; others have wiped it out with alcohol.

I hope you find something useful in this! Enjoy using the Primo!

Warm regards,

Carla

Hello Anne,

thank you for your question.

Simply follow the link to get to the product page of the container – ⁣Primo container.

Kind regards,
Carla